Food

Easy & Delicious Choco Chip Cupcake

The best recipe for homemade Choco Chip Cupcake. It is super moist with chocolate flavor. You can eat anytime.

Course: Snack
Type of dish: Cupcakes
Place of origin: USA
Main ingredients: Butter/ Sugar/ Flour/ Chocochips
Total Time: 1 hrs
Prep Time: 45 mins
Calories: 189 (1Cupcake) Icing optional
About the Recipe: Ideal for snack, breakfast and kids party.
Serving temperature: Normal

Average User Rating

Not rated yet

Rating Distribution

5
0
4
0
3
0
2
0
1
0

Ingredients

1Powdered sugar - 3.5 oz (100gms)
2Butter - 3.5 oz (100gms)
3Flour - 3.5 oz (100gms)
4Eggs - 2
5Vanilla essence - 1/4tsp
6Choco chips - 1/4cup
7Baking powder - 1/4tsp
8Baking soda - 1/4tsp
9Milk (optional)

Method of Preparation

Step 1:

Add all the dry ingredients together in a separate bowl and keep aside.

Step 2:

Beat butter and sugar together till you get a fluffy mixture.

Step 3:

Add eggs one at a time and beat well.

Step 4:

Add flour little by little. Do not overbeat.

Step 5:

Add vanilla essence.

Step 6:

Add choco chips.

Step 7:

Preheat oven to 180 °c.

Step 8:

Divide and add the mixture to the cup liners.

Step 9:

Bake until a toothpick inserted in the center comes out clean or for about 20 mins.

Tips

Always keep the ingredients at room temperature. You can add 1 or 2 tablespoons of milk if required. You can add chocolate essence for flavor.

0 reviews

Write the first review for this !